Thursday, April 9, 2015

Filled pancakes WITH MEAT MEAL Pancakes 4k flour baking powder 4 eggs 4t 4k water 1t salt 1 cup oil


Most recipes will give you on the site can get - just type in the "search" button ... eg hooks and fillets recipe with photo there should be: kreatiewekosidees.wordpress.com
Crumble pork chops, mashed potatoes, sweet pumpkin, steamed onion
Make pan HOT with just enough oil to cover bottom. If you put the fillets should immediately start baking. Your oil should not be cold. Put fillets in pan and leave for about 5 minutes to loosen itself from the bottom and browned Turn fillets over and leave for about 3 to 4 minutes Your chicken is supposed to be 95% done. Spray tasty lemon juice over everything - so wait 30 seconds turn to Remove and put in baking sheet and give half-time of at least 5 minutes
Cut a few cherry tomatoes in halves, onion finely chopped, fresh parsley small, spinach leaves, finely chopped peppers - yellow, red and green mushrooms. Pour into hot pan just a few drops of olive oil, - stir fry above, just fast for a minute or two with a little balsamic vinegar, Now put the tomato mixture on top of the chicken fillets Grate now mozzarella cheese over each fillets Put in oven for about 6 minutes so - just to cheese valentines day over the chicken fillets are melted. Serve immediately !!!
Chakalaka AND BUTTERNUT valentines day stewing beef - Take any cut mutton, eg shanks - Pour in the steamer, Cut 2 onions coarsely in, such as garlic and 1tl 50ml wostersous. Enough water to cover the meat - steam for 20 minutes - steam down immediately throw in carrots, potatoes and butternutskywe (You can throw you wish) Steam for 10 minutes and steam immediately Catch your butternut and potatoes and set aside Cast most excess water Pour 1 can of chakalaka with butternut and simmer valentines day for a while. valentines day Taste for salt and pepper still So while before serving, spoon the potatoes and butternut back, stir gently and serve with rice. You can use the chakalaka maize also, or just the usual mild or hot chakalaka.
Red chops or chicken valentines day with mash and salad RED SAUCE Serve chicken or chops down in casserole Cut thick slices of onions over Make sauce of 1/2 cup ketchup 1/2 cup 1/4 cup bladjang wostersous 2 3 Tbsp water head Sugar Bowl in oven for 1 hour at 180 C Thicken if necessary
1 cup flour 2tl baking powder cup milk cup oil 1 egg Some salt 1 t dried parsley (optional but I threw it gives nice color to the degie) Mix until smooth Pour over pie and bake at 180C for about 30 minutes or until golden brown
Curry chicken and potatoes with roasted veggies and crumbly. valentines day Serve with mash and also rice
Filled pancakes WITH MEAT MEAL Pancakes 4k flour baking powder 4 eggs 4t 4k water 1t salt 1 cup oil 60 ml vinegar Mix well until smooth valentines day mixture. If too thick, add some water to make this pancake as 20/22 standard size pancakes mince mixture 1kg mince 1 onion chopped 2 to Half packet of mushrooms sliced Fry until cooked Add your spices eg pepper, olive and rosemary, garlic flakes, salt and pepper Grate 1 large potato (peeled) at, and 1 tomato peeled and diced Stir-fry for a while Add about 2 tablespoons tomato sauce and bladjang valentines day and little water. Simmer quietly for a while, until thick. valentines day Roll pancakes with minced meat and grated cheese
Here a flavored cooking bag use The chicken, baby onions, potatoes, carrots and mushrooms fried cabbage cast with bacon and white onion soup
4/6 pork chops frying pan into cooked with lemon and pepper very Make sauce and pour over: 50ml brown sugar 50ml tomato sauce 50ml water Simmer until sauce tasty sticky caramel and start being served I usually with mashed potatoes
Roti with crispy chicken fingers and salad
Mac and cheese with mixed salad
Jaffels with mince
Chicken and roasted tomatoes with sampioenpastei and mixed salad
Baked Hake fillets, mash and salad Hake FILLETS Ingredients 100 grams of Stork margarine (room temp) 1 teaspoon lemon rind 6 Fish fillets (eg King Stone, valentines day Hake) skinned and deboned 1 KNORR Chicken & Mushroom Pan Dry Cook-in Sauce Olive oil for dressing 1 teaspoon Robertsons Dried Oreganum (optional) 2 teaspoon lemon juice 3 teaspoon Robertsons Paprika 100g mushrooms (slices) Potatoes Mix together the margarine, oregano, lemon rind, lemon juice and half the contents of the KNORR Fresh Ideas Chicken & Mushroom sachet Rub over the fish and place on a greased valentines day baking tray Cut the potatoes wedges JSON Arrange on a greased baking dish with olive oil Drizzle and sprinkle with the sachet contents Remaining in a preheated 180 degree Celsius oven's bake for 30-40 minutes Until cooked, Adding the fish to the oven 10 minutes after the wedges
Share this:
Related This entry was posted on November 13, 2014, in ETE AND DINNER IDEAS and tagged dinner ideas, plates of cooked food, plates of food, dinner ideas, meal ideas, food ideas, lunch ideas, lunch ideas, Prepared plated ideas. Bookmark the permali

No comments:

Post a Comment